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Coopers Dry Yeast (15g)
$3.99
Coopers Dry Yeast (15g)
12 in stock
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86 Days Pilsner pays homage to the journey Thomas took to make a fresh start for his family. It’s golden in colour with subtle malty sweetness and elegant refined herbal notes, a refreshingly clean, crisp bitter finish and rich frothy head. Thankfully, it will take you a lot less than 86 days to make it.
A specifically selected 7g Coopers Yeast is supplied with this Brewing Extract.
Recommended to be brewed with (23L):
2 Coopers Light Dry Malt
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Thomas Coopers Dark Malt Extract is a high quality 100% malted barley extract that imparts rich dark hues and hints of roasted coffee aromas. Use as an adjunct or as a base to create your own recipes.
Our Master Brewers have produced a range of premium malt extracts, made from Australia's finest 2-row barley, malted at our on-site Maltings Plant. Coopers unique low temperature evaporation method allows us to maximise the natural flavour and colour characteristics of the malt whilst avoiding caramelised flavours.
| Product | At 23L/6 Gal | |
| EBC | 1650 | 108 |
| Lovibond | 619° | 40° |
| SRM | 838 | 55 |
| SG | 1.432 | 1.021 |
| Solids | 80-81% |
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A specifically selected 7g Coopers Yeast is supplied with this Brewing Extract.
Recommended to be brewed with (23L):
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A specifically selected 7g Coopers Yeast is supplied with this Brewing Extract.
Recommended to be brewed with (23L):
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Coopers Light Dry Malt is produced wholly from Coopers Malt Extract. When using this product, you can be confident that you are adding 100% pale malt to your brew. Coopers Light Dry Malt will improve the body, malt character and head retention of your favourite brew. An excellent addition for all beers.
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A specifically selected 7g Coopers Yeast is supplied with this Brewing Extract.
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1 Brew Enhancer 2
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Thomas Coopers Wheat Malt Extract is a high quality 100% malted barley & wheat extract that improves head retention and delivers a softer mouthfeel. Use as an adjunct or as a base to create your own recipes.
Our Master Brewers have produced a range of premium malt extracts, made from Australia's finest 2-row barley, malted at our on-site Maltings Plant. Coopers unique low temperature evaporation method allows us to maximise the natural flavour and colour characteristics of the malt whilst avoiding caramelised flavours.
| Product | At 23L/6 Gal | |
| EBC | 65 | 4 |
| Lovibond | 25° | 2° |
| SRM | 33 | 2 |
| SG | 1.432 | 1.021 |
| Solids | 80-81% |
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